5401 20th Ave Nw
701 Pike St Ste 1500
111 W John St
8116 Green Lake Dr N
7100 Roosevelt Way NE
7601 Greenwood Ave N
Tin Conservas
Tin conservas are sustainability fished and paced with specialty olive oils, salsa, and spices from their home region. All conservas are accompanied with matiz pickled hot peppers, macrino, bakery focaccia, chevre, garden herbs, lemon and kaual red sea salt.
$16.00 |
Cole's Smoked Mussels
In olive oil, Portugal.
$13.00 |
Jose Gourmet Trout
In olive oil, Spain.
$16.00 |
Sweet and Salty Nuts
Albina city roasted mixed nuts with cinnamon, chili de arbol, and kamal sea salt.
$6.00 |
Hawaiian Chili Pepper Chicken
Lightly fried chicken bites tossed with sweet and smokey chili sauce with showstring garlic cilantro fries.
$14.00 |
Coconut Shrimp
Lightly fried coconut shrimp with shoestring garlic cilantro fries and lemon tartar.
$14.00 |
Garden Picnic
Trio of cascadia cremety blue cheese, goat cheese with graftum farms smoked chili cheese. Accompanied by macrina bkery's Greek olive crostinis, and sour cherry pound cake, dried and fresh fruit.
$13.00 |
The Picnic
Chef's selection of cheese, cured meats, served with candied pecans, honey, and warm baguelle.
$18.00 |
Fig and Pig Pizetta
Puff pastry, mozzarella, prosciullo, port with fig, and cinnamon.
$12.00 |
Bee's Knees Pizetta
Puff pastry, goat cheese, mozzarella, candied pecans, honey, cracked black pepper. Vegan cheese available upon request.
$12.00 |